A course that combines academic know how with a more hands on approach that is the cornerstone of the industry. Hospitality gives students the opportunity to develop transferable skills that are relevant to their field. Students are given the opportunity to put their knowledge into practice, be it in the culinary or customer care areas. A sector that is a staple of the local economy with a vast supply of job opportunities to match.
200+
50+
Developed by Stefan Azzopardi